Brunch
BRUNCH
Saturday - Sunday | 11am - 3pm
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YOGURT PARFAIT
vanilla greek yogurt, sweet & salty granola, fresh fruit
$12.00
vegetarian
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STUFFED FRENCH TOAST NUGGETS
bourbon crème anglaise, salted caramel, fresh berries
$16.00
vegetarian
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PATATAS BRAVAS*
sunny-side egg, aji amarillo, red pepper coulis, parsley
$13.00
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HUEVOS RANCHEROS TOSTADA*
crispy corn tortilla, black bean purée, fried egg, chipotle, avocado, cotija cheese, cilantro
$14.00
add marinated steak* $12.00
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SPINACH & ARTICHOKE DIP
garlic herb pretzel, parmesan, parsley
$19.00
vegetarian
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CHICKPEA FRIES
harissa mayo, parsley
$16.00
vegetarian
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RICOTTA
mishmish, honey, olive oil, sourdough toast
$16.00
vegetarian
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ASPARAGUS CAESAR
baby gem, roasted asparagus, parmesan crisp, egg, lemon caesar dressing
$18.00
add chicken $9.00
add steak $12.00
add salmon $18.00
gluten free, vegetarian
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CHICKEN WINGS (7pc)
choice of carolina style, korean bbq or buffalo served with crudités and choice of bleu or ranch
$19.00
dairy free
A Little Larger
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LOX TARTINE*
smoked salmon, avocado, 7-minute egg, whipped dill cream cheese, capers, crispy shallots, thick-cut sourdough
$22.00
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TAVERN BENEDICT*
hot coppa, grilled asparagus, hollandaise, balsamic reduction
$19.00
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BACON, EGG & CHEESE FRITTATA
thick-cut pork belly, aged cheddar, chive crème fraîche, mesclun
$21.00
gluten free
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LT BURGER*
dry-aged smashburger, cheddar, ltop, fancy sauce, fries
$24.00
make it a double patty $8.00
gluten-free bun $2.00
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HOT PRIME RIB SANDWICH*
roasted mushrooms, gruyere, crispy onions, steaksauce mayo, hoagie, fries
$32.00
gluten-free bun $2.00
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ASIAN CHOP CHOP SALAD
cabbage, carrots, scallions, wonton strips, peanuts, orange, ginger soy dressing
$21.00
add chicken $9.00
add steak $12.00
add salmon $18.00
vegetarian
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STEAK ‘N’ EGGS*
marinated skirt steak, asparagus, scrambled eggs, salsa picon, parmesan, shoestring potatoes
$28.00
8oz. filet $40.00
14oz. sirloin $38.00
18oz. 30-day dry-aged ribeye $45.00
6oz. waygu tenderloin $99.00
Sides
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FRENCH FRIES
served with ketchup
$10.00
vegetarian, vegan
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SIMPLE GREEN SALAD
cherry tomato, red onion, cucumber, green goddess dressing
$10.00
dairy free, gluten free, vegetarian, vegan
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BAKED POTATO
butter, sour cream
$11.00
upgrade to “loaded” to add pimento cheese, bacon & scallions $5.00
vegetarian
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PIMENTO MAC & CHEESE
$12.00
add bacon $8.00
add lobster $21.00
vegetarian
Brunch Cocktails
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MIMOSA
orange juice, prosecco
$12.00
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BELLINI
peach purée, prosecco
$14.00
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SEASIDE SPRITZ
vodka, rosemary, lemon, lavender, blackberry, prosecco
$16.00
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MICHELADA
beer, lime, house bloody mary mix, tajin
$14.00
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BLOODY MARY
vodka, house bloody mary mix
$12.00
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HONEY LAVENDER ESPRESSO
vodka, espresso, honey, lavender
$16.00
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PEACHY PALMER
bourbon, peach, vanilla, basil, lemon, tea, sugar
$16.00